Journal of Nutrition, Food Research and Technology (JNFRT)

Open Access Journal

Frequency: Bi-Monthly

ISSN 2630-8096

Volume 3 Issue 1 - 2021

Research

Cell viability and resistance of probiotic bacteria in flavored rice byproducts beverage

Kássia Kiss Firmino Dourado,1 Érica Resende de Oliveira,1 Aryane Ribeiro Oliveira,1 Alline Emannuele Chaves Ribeiro,2 Tatiana Colombo Pimentel,1 Márcio Caliari,1 Manoel Soares Soares Júnior1

Journal of Nutrition, Food Research and Technology - 2021

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